KOH Thai Kitchen at Four Seasons

Nestled within the lush, tropical paradise of Four Seasons Resort Koh Samui, Koh Thai Kitchen is a culinary gem that offers an exceptional dining experience. Located on a hilltop northwest of the island, this restaurant features beautiful outdoor dining areas with stunning sea views of the Gulf of Thailand, making it the perfect spot to capture an Instagram-worthy sunset.

Koh Thai Kitchen celebrates Thailand's rich culinary heritage with a modern twist. The menu is crafted using the freshest local ingredients, allowing diners to savour a variety of Southern and central Thai dishes, including local seafood and curries. Signature dishes include the Gaeng Massaman Nua, a fragrant southern-style cardamon-scented curry with slow-cooked wagyu beef, and the Plaa Pla, a crispy sea bass salad served with lemongrass, shallot and fresh herbs.

Whether you're enjoying a leisurely lunch or a romantic dinner under the stars, a delightful dining experience awaits you!